Wild Forest Classic Dirt Pudding Cake
Indulge in the delightful Wild Forest Classic Dirt Pudding Cake, a whimsical dessert that captivates both the eyes and palate. This layered treat features creamy vanilla pudding interspersed with crunchy cookie crumbs, all topped with fresh fruits and playful decorations. Perfect for parties, picnics, or cozy family gatherings, this cake is not only easy to make but also allows for customization to suit your taste. The fun presentation mimics a forest floor, making it a hit with kids and adults alike.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 12 people 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 14 oz package of Oreos
- 8 oz cream cheese (softened)
- 3.5 cups cold whole milk
- 2 boxes (3.4 oz each) instant French vanilla pudding mix
- 1 cup heavy whipping cream
- 3/4 cup powdered sugar
- Fresh strawberries and raspberries for topping
- Crushed pistachios for decoration
Instructions
- 1. In a large bowl, whisk together cold milk and instant pudding mix; set aside to thicken.
- 2. Crush Oreos into coarse crumbs using a food processor or rolling pin.
- 3. Whip heavy cream until soft peaks form; gently fold in vanilla extract.
- 4. In another bowl, beat softened cream cheese until smooth; add powdered sugar and mix well.
- 5. Combine the pudding with the cream cheese mixture until fully incorporated; fold in whipped cream gently.
- 6. Layer crushed Oreos at the bottom of your serving dish, followed by layers of the creamy filling; repeat until ingredients are used up.
- 7. Finish with remaining crushed Oreos on top.
Nutrition
- Serving Size: 1/12 of cake (approx. 150g)
- Calories: 310
- Sugar: 24g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://easywithmia.com/wild-forest-classic-dirt-pudding-cake/