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Lemon Chicken Gnocchi: Creamy One-Pot Dinner Delight

Lemon Chicken Gnocchi: Creamy One-Pot Dinner Delight
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Lemon Chicken Gnocchi: Creamy One-Pot Dinner Delight is a swift and satisfying meal that captures the essence of Italian comfort food in just 30 minutes. This delightful dish combines tender chicken, fluffy gnocchi, and vibrant spinach, all enveloped in a creamy lemon sauce that bursts with flavor. Perfect for busy weeknights or casual gatherings, it’s a one-pot wonder that minimizes cleanup while maximizing taste. Impress your family and friends with this easy-to-make recipe that balances protein, vegetables, and rich creaminess with a zesty twist.

Ingredients

Scale
  • 2 chicken breasts (cubed)
  • 1 lb potato gnocchi
  • 2 cups baby spinach
  • 1 cup cherry tomatoes, halved
  • 3 garlic cloves, minced
  • Zest and juice of 1 lemon
  • 1 cup chicken broth
  • ½ cup heavy cream or coconut cream
  • 1 tbsp olive oil
  • Salt and black pepper to taste
  • Fresh basil or parsley for garnish

Instructions

  1. Prepare ingredients: Cube chicken breasts, halve cherry tomatoes, and measure out remaining ingredients.
  2. Cook chicken: In a large skillet over medium heat, heat olive oil. Season chicken with salt and pepper; cook until golden brown (5-7 minutes). Remove from skillet.
  3. Sauté garlic and tomatoes: In the same skillet, add minced garlic; sauté for 30 seconds. Add cherry tomatoes; cook until softened (about 2 minutes).
  4. Create sauce: Pour in chicken broth and bring to a simmer. Stir in cream, lemon zest, and juice (remove from heat briefly to prevent curdling).
  5. Cook gnocchi: Add gnocchi to the skillet; cook until tender (3-4 minutes). Stir in spinach until wilted.
  6. Combine: Return chicken to skillet; adjust seasoning with salt and pepper. Garnish with fresh herbs before serving.

Nutrition

Find it online: https://easywithmia.com/lemon-chicken-gnocchi-creamy-one-pot-dinner-delight/