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Halloween Hot Chocolate

Halloween Hot Chocolate

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Indulge in a warm cup of Halloween Hot Chocolate that brings a delightful twist to cozy fall evenings. This kid-friendly beverage features a rich cocoa base topped with playful ghostly vegan marshmallows, making it an instant favorite for any spooky celebration. With just a few simple ingredients and quick preparation, you can whip up this creamy treat in no time. Perfect for Halloween parties, family gatherings, or as a sweet surprise after trick-or-treating, this festive drink is sure to spark smiles and inspire creativity as kids decorate their own marshmallow ghosts. Enjoy the warmth and sweetness of this delicious seasonal beverage all autumn long!

Ingredients

Scale
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons sugar
  • ¼ cup water
  • 1½ cup milk (or plant-based alternative)
  • ¼ teaspoon vanilla extract
  • mini vegan marshmallows
  • edible markers
  • whipped cream

Instructions

  1. Use edible markers to draw faces on mini vegan marshmallows.
  2. In a microwave-safe bowl, mix water, cocoa powder, and sugar.
  3. Heat the mixture in the microwave for about 40 seconds until warm.
  4. Stir well to create a smooth chocolate syrup.
  5. Add milk and vanilla extract; stir to combine.
  6. Heat again in the microwave for 60 seconds or until hot but not boiling.
  7. Top with whipped cream and your decorated marshmallows before serving.

Nutrition