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Halloween Charcuterie Board

Halloween Charcuterie board

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Create a memorable Halloween charcuterie board that combines delightful flavors and festive visuals, perfect for entertaining at your next gathering. This spooky yet sophisticated platter features an array of cheeses, turkey, and vibrant fruits, making it a crowd-pleaser for both adults and kids. With no cooking required, assembling this board is quick and easy—ideal for last-minute preparations. Use seasonal accents like decorative pumpkins to enhance the theme while allowing your creativity to shine. Impress your guests with this unique take on a classic cheese board that’s bound to spark conversation and enjoyment.

Ingredients

Scale
  • 300 g Gorgonzola cheese
  • 200 g Cheddar cheese (sliced into batons)
  • 200 g aged Provolone cheese (sliced into thin wedges)
  • 100 g goat's cheese
  • 200 g turkey slices
  • 200 g chicken sausage
  • 150 g turkey slices
  • 1 cup almonds
  • 2 cups blackberries
  • 2 bunches black grapes
  • ½ cup tomato jam
  • 1 cup cornichons
  • 1 cup green olives
  • crackers

Instructions

  1. Prepare your board by placing small bowls for olives, preserves, or spreads.
  2. Arrange the bowls on the board and start with the cheeses as a foundation; slice firmer cheeses into wedges or batons.
  3. Add cheese knives next to each cheese for easy serving.
  4. Fold or roll the turkey slices and chicken sausage, placing them strategically among the cheeses.
  5. Include sliced bread or crackers alongside stacked options for easy access.
  6. Fill any empty spaces with fruits, nuts, pickles, and olives to create a visually appealing spread.

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