Ghost-Shaped Meringue Cookies
Ghost-Shaped Meringue Cookies are whimsical treats that bring a touch of spooky fun to any celebration! These light and airy cookies, shaped like playful ghosts, are perfect for Halloween parties or just a delightful afternoon snack. With their crunchy exterior and soft interior, they charm both kids and adults alike. Plus, they’re incredibly easy to make with just a few simple ingredients you likely already have at home. Impress your guests with these sweet, customizable delights that are sure to steal the show at your next gathering!
- Prep Time: 15 minutes
- Cook Time: 90–120 minutes
- Total Time: 0 hours
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 medium egg whites
- 170 g (¾ cup) sugar
- 1 teaspoon vanilla extract or 1 packet vanilla sugar
- ½ teaspoon vinegar or a squeeze of lemon juice
Instructions
- Preheat your oven to 95°C (200°F).
- In a mixing bowl, beat the egg whites until firm peaks form.
- Gradually add sugar while continuing to beat until fully incorporated.
- Mix in vanilla and vinegar until well combined.
- Whip until the meringue is glossy and smooth.
- Pipe ghost shapes onto parchment-lined baking sheets.
- Bake for 90–120 minutes until easily lifted from parchment.
- Allow cookies to cool completely before decorating with a black edible marker.
Nutrition
- Serving Size: 1 cookie (10g)
- Calories: 40
- Sugar: 9g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://easywithmia.com/ghost-shaped-meringue-cookies/