Cookie Butter Iced Chai Latte
Indulge in a refreshing Cookie Butter Iced Chai Latte that combines the aromatic spices of chai tea with the sweet, creamy essence of cookie butter. This delightful drink is perfect for any occasion, whether you’re seeking a cool summer refreshment or a cozy winter treat. With oat milk as its base, this recipe offers a delicious dairy-free option that everyone can enjoy. The harmony of flavors creates a unique beverage that’s not just easy to make but also customizable to suit your taste preferences. Elevate your afternoon break or brunch gathering with this irresistible latte!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves two
- Category: Beverage
- Method: Stirring
- Cuisine: American
Ingredients
Scale
- 2 chai tea bags
- 1 cup boiling water
- 4 tbsp lightly packed brown sugar
- 1/2 tsp ground cinnamon
- 6 tbsp water
- 1 tsp vanilla extract
- Ice for serving
- Oat milk
Instructions
- In a mason jar or mug, steep the chai tea bags in boiling water for about 10 minutes.
- In a small frying pan, heat brown sugar, water, ground cinnamon, and vanilla extract over medium-high heat. Whisk until simmering, then reduce heat and simmer for 3-5 minutes until thickened.
- Mix 2 tablespoons of brown sugar syrup into the hot chai tea.
- Fill serving glasses with ice and pour the chai mixture over it, then top with oat milk.
Nutrition
- Serving Size: 1 glass (300g)
- Calories: 180
- Sugar: 18g
- Sodium: 40mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://easywithmia.com/cookie-butter-iced-chai-latte/