Chicken Alfredo Sloppy Joes
Indulge in a delightful twist on a classic favorite with Chicken Alfredo Sloppy Joes. This recipe combines the creamy richness of homemade Alfredo sauce with savory ground chicken, creating a hearty meal that is sure to impress family and friends.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 pound ground chicken
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 4 chicken hamburger buns
- Fresh parsley, chopped (for garnish)
Instructions
- In a large skillet over medium heat, warm the olive oil. Add the chopped onion and sauté until translucent (3-4 minutes). Stir in the minced garlic and cook for another minute.
- Add the ground chicken to the skillet. Cook until no longer pink, about 5-7 minutes.
- Lower the heat and pour in the heavy cream. Mix well and gradually add the grated Parmesan cheese until melted and creamy (2-3 minutes). Season with Italian seasoning, salt, and pepper.
- Toast the chicken hamburger buns lightly. Spoon the chicken Alfredo mixture onto each bun's bottom half and top with the other half. Garnish with parsley before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg